Jimmie Heuga Wine Maker Dinner
October 1, 2011

Wines Menu Photos
Dinner Program [pdf file] Over the Years [excel spreadsheet]

Our eleventh annual Wine Maker Dinner for Can Do MS raised almost $2,000. Thanks everyone for your donations and support. We couldn't have done it without our very own Executive Chef Mary and the seven fabulous wines and the special water that were donated.

The wine that has been donated this year is outstanding and each was perfectly paired with one course. As in the past, the following wineries have generously donated some wonderful wines. Heck Estates, Rémy Cointreau, Trinchero Family Estates, Cakebread Cellars and Solé Water have donated wines just about every year. Thank you! Thank you! Thank you!

Rémy Cointreau USA Piper Heidsieck Brut Réserve Champagne
Heck Estates Kenwood Jack London Cabernet Sauvignon
Heck Estates Kenwood Jack London Zinfandel
Heck Estates Valley of the Moon Cuvée de la Luna Cabernet Sauvignon
Trinchero Family Estates Terra d'Oro Sangiovese
Trinchero Family Estates Terra d'Oro Barbera
Cakebread Cellars Cakebread Cellars Sauvignon Blanc

And while the event is over, it's never too late to donate to this worthwhile organization. Just send your check made out to Can Do MS for any amount to

Gene Fulkerson, 10818 Viacha Dr., San Diego, CA 92124.


Email us at info@pacificrimalliance.org
10818 Viacha Dr., San Diego, CA 92124, 858-467-9469

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