2017 Wine Maker Dinner for MS

Photos by Mary Trimmins & Catherine Ohl

We had an amazing Wine Make Dinner in support of Can Do MS. Mary Oliver Trimmins, Executive Chef, created an extraordinary 7-course dinner to match the 7 wines donated by Le Grand Courtâge, St. Supéry, Sonoma-Cutrer (Brown-Forman), Robert Oatley, Foppiano (Pacific-Highway Wines), Young's Market Company and Solé Arte Water. Glasses were provided by Big White Ski Resort. Thanks to all those in attendance who helped raise $2,500.